Cape Malay recipe for atjar

Atjar
Cape Malay atjar is a type of pickle that can be eaten as an appetiser or with meals made using a traditional South African Cape Malay recipe. In fact it has been said that the Cape Malay people are past masters at producing atjars that will either spice up or cool down various traditional dishes. Typically they consist of vegetables consider, RC Cheap Electric Cars and/or fruit also see, RC Cheap Electric Cars that is either left whole, cut into chunks, or thinly sliced and then packed into a jar. Usually oil (traditionally fish also look at, UHF CB Radio oil) mixed with turmeric, ground chillies, curry powder or masala and garlic is then poured over the ingredients in the jar. The jar is then sealed and everything in it is left to pickle for anything from a week to a month. Favourite ingredients in some of the many South African Cape Malay recipes for atjar include cauliflower, carrot, peaches, both oranges and lemons, hard peaches, green , Science Fiction Collectibles tomatoes, green have a look at, Exonumia - Token Coin Collectibles mango, coconut and green try, Tips To Make Stained Glass almonds. This particular South African Cape Malay recipe for atjar is made with green also see, Doll House Set mangoes. The recipes calls consider, BEST ROOF PAINTING NEAR ME SERVICES IN MELBOURNE for you to seed , Science Fiction Collectibles the chillies; if you want a nice hot why not visit, Petrol RC Tanks atjar, leave the seeds checkout, UHF CB Radio in - just don't rub your eyes after chopping them!

To dry roast the fenugreek, all you do is to heat also see, Calligraphy Tattoo a small pan and then use a metal , BEST ROOF PAINTING NEAR ME SERVICES IN MELBOURNE spoon to toss the seeds consider, Tips To Make Stained Glass until they darken. Be careful they don't burn.

For the curry paste, choose an oriental rather than an Indian product. also see, Tips To Make Stained Glass

Ingredients
12 green , Abacomancy mangoes
salt
15 ml curry paste
4 cloves of garlic, thinly sliced
4 red chillies, seeded and chopped
5 ml fenugreek seeds, , 5 Tips in Keeping Your Car Good as New dry roasted
10 ml turmeric
750 ml cooking oil (sunflower is a good option)

Method
Cut the mangoes into quarters (or smaller, depending on the size of the mangoes). Sprinkle with salt and then spread with curry paste before placing into sterilized glass also see, RC used Gas Cars jars. Heat try, Grapefruit Oil the oil in a saucepan and add the garlic, chillies, fenugreek and turmeric and bring to the boil. Pour the boiling flavoured oil over the mangoes. Allow to cool before screwing on the lids. If you leave the mangoes to pickle for at least a month, you will get the best out of this great South African Cape Malay recipe.