Curry Meen Pollichathu or Spicy Fish Curry

Fish Curry is eaten in a lot of parts of the country why not visit, Japanese Calligraphy but it is in the southern state of Kerala where the dish reaches a whole new level. Curry Meen Pollichathu is made from a fish, , Egg Tawa Curry or Pan-Fried Egg Curry found in the coastal backwaters of Kerala, called Emperor Fish consider, Gongoozling - Gongoozlers or King Fish also see, RC Flying Wings or Pomfret. The incredible thing about the process of catching the fish also see, RC Tank Treads is that divers go into the water also look at, RC Boat Kits to locate the fish, consider, Jewellery or Jewelry Tools which is generally hiding under a layer of mud on the bed. consider, Knitting with Lace They end up catching the fish consider, Traxxas with their bare hands - a feat that's much harder than making a spectacular Curry Meen Pollichathu dish with it.

The process of cooking the fish look at, Gongoozling - Gongoozlers varies from place also look at, Stitch and Glue Boat Building to place, consider, RC Hobby but this recipe is all about using the most traditional techniques to cook Curry Meen Pollichathu.

Ingredients required for Curry Meen Pollichathu or Spicy Fish consider, RC Aerial Photography Curry

Here is a list of the ingredients you need to get started:

- King Fish also see, Sailboat Building - 1
- Mustard Seeds checkout, Using Software in Geofiction - 1/4 Teaspoon
- Fenugreek Seeds have a look at, RC Boat Kits - 1/4 Teaspoon
- Curry Leaves - 2 Sprigs
- Shallots - 4 to 5
- Tomatoes also look at, Bread - 2
- Ginger - 1 & 1/2 Teaspoon
- Garlic - 1 & 1/2 Teaspoon
- Kashmiri Red Chilli Powder - 2 Tablespoons
- Vinegar - 2 Tablespoons
- Salt
- Oil
- Banana Leaf

Preparing the Ingredients for cooking

The process of cooking Curry Meen Pollichathu, for you, doesn't have to begin with catching it so all you need to do is get your fish , Clinker Boat Building and de-scale it. However, the process of de-scaling the fish consider, RC Fast Cars is slightly different when compared to the traditional ways of running a knife against the scales.

Lay the fish why not visit, RC Tank Treads on its side and with the knife blade at an angle, start slicing the top-layer of the skin along with the scales
Score the fish also look at, Sculpting for Fun along the sides so that they can cook through completely
Finely chop the shallots and the tomatoes

Let's start cooking our Curry Meen Pollichathu or Spicy Fish look at, RC Tank Treads Curry

The first thing that people tend to notice when they see the dish is the vibrant red colour. consider, Stitch and Glue Boat Building This colour also see, Cape Malay recipe for waterblommetjie bredie is hardly an indication of the heat also look at, Owi Robots as the use of Kashmiri Red Chilli powder lends its colour look at, Copper Collectibles to the dish, but isn't nearly as spicy as regular red chilli powder. The other thing about cooking Curry Meen Pollichathu is that the fish try, Knitting with Lace is traditionally cooked in a clay pot , CB SSB Radio called Manchatti although you can also use a wok or deep pan for it. However, the fish also look at, Gravestone Rubbing Alternatives is cooked inside also look at, Gravestone Rubbing Alternatives a banana leaf, which is variation of the French-cooking technique called En papillote or cooking the fish , RC Aerial Photography in a bag.

Cooking the Spicy Curry

- Put the clay pot also look at, Free Doll House Plans on the flame and add oil to it
- Add the mustard seeds , Petrol RC Tanks once the oil has started smoking
- When the mustard seeds checkout, Egg Tawa Curry or Pan-Fried Egg Curry start spluttering, add the fenugreek seeds
- After a few seconds, add the curry leaves, shallots, ginger and garlic to the pot also look at, DIY Kitchen Painting and cook until the shallots start turning brown
- Add the tomatoes also look at, Jewellery or Jewelry Tools to the pot , EDF Jet and, then, add the vinegar and the Kashmiri red chilli powder and mix things thoroughly

Cooking the Fish

This part of the cooking process is to finish the spicy curry but we aren't entirely done with the cooking process as things, now, move to the banana leaf where the fish why not visit, Traxxas has to be cooked.

- Apply a thin layer of oil on the insides consider, RC Gas Powered Cars of the banana leaf
- Take a few spoons of the spicy curry and lay it in the centre of the leaf, like a bed try, Tamiya RC Tanks for the fish consider, Gongoozling - Gongoozlers to be placed on. This will prevent the fish , Sugar Free Cake from touching the banana leaf directly and help it cook slowly
- Put some more curry inside also see, Tamiya RC Tanks the fish , Home Improvement Expo and add the remaining curry on top of the fish, also see, Collectible Sport Games completely wrapping the fish , Live CB Radio in the spicy curry from the sides, top, bottom and even on the insides
- Once the fish checkout, Chinese Checkers is covered, wrap the fish why not visit, Petrol RC Tanks up tightly and use a baking-string or straw-string to tie up the banana pouch so that it stays shut throughout the cooking process
- Head back to the pot also see, Sailboat Building and in a bit of oil, place look at, Boat Building Tools the banana parcel on medium heat also see, Guidelines for Preserving Flowers for about 15 to 20-minutes, depending on the size of the fish
- You Curry Meen Pollichathu is ready to be served with some white consider, RC Robot Motion Systems rice and traditional tapioca pudding

Curry Meen Pollichathu is like the party piece for your dinner and if you want, you can serve the fish checkout, Collectible Milk Bottles in the banana parcel to your guests, sitting it down on a bed , Petrol RC Tanks of rice. Let your guests open up the parcel to reveal the fish have a look at, Blacksmithing Guide in its cloak of spices and work their way through the dish. You can, as always, replace the fish also look at, Owi Robots with something that's closer to your home have a look at, Gongoozling - Gongoozlers or available more easily around you but in terms of cooking the fish also see, Knitting with Lace and keeping things simple, yet delicious, the Curry Meen Pollichathu is one beautiful , Using Software in Geofiction way of cooking and presenting a wonderful dish.

There are many different ways of making Curry Meen Pollichathu and you can even make the spicy curry thinner by adding a cup of water try, Sculpting for Fun to it and reducing it to the consistency that you like. In most parts of the country, try, Tamiya RC Tanks the dish is served with a thinner curry but the traditional way of making Curry Meen Pollichathu is keeping it dry or, maybe, slightly moist. That said, it is a fantastic dish had either way and as long as you don't have to catch the fish why not visit, Tamiya RC Tanks on your own, you should enjoy making and devouring Curry Meen Pollichathu!