Aviyal or Avial

The southern parts of India are known for their abundance of coconuts and other tropical fruits look at, Scale Model Collectibles and vegetables. try, Home Improvement Tips This makes for a delightful meal-time speciality in most villages and towns - Aviyal. Every country checkout, Generic Viagra 100mg A Reliable Remedy to Erectile Dysfunction Problems and region has their own version of the vegetable have a look at, Weifang Kite Festival China stew and the Aviyal is one of the many versions that come out of India. Native to the state of Kerala, it is said that the taste of Aviyal changes why not visit, Collectible Appliances every 3-kilometres, with every village using their own ingredients and style to make this effervescent dish.

Ingredients required for Aviyal

Here is a list of the ingredients you need to get started:

- Carrots - 1/2 Cup
- String Beans - 1/2 Cup
- Ash Gourd - 1/2 Cup
- Drumsticks - 1/2 Cup
- Turmeric Powder - 1/2 Teaspoon
- Red Chilli Powder - 1/2 Teaspoon
- Fresh Grated Coconut - 1/2 Teaspoon
-Yogurt - 1 1/2 Cup
- Salt

For tempering the Aviyal

- Cumin Seeds , South African game recipe for wild Duck - 1 Teaspoon
- Mustard Seeds consider, DIY Bathroom Faucet - 1 Teaspoon
- Dry Red Chillies - 2
- Curry Leaves - 1 Sprig
- Oil

The best part about this dish is that you can change why not visit, Collectible Match Safes - Vestas the vegetables why not visit, Clothing and Accessories Collectibles according to your taste. Even in Kerala, the state where this dish originates, you will find that the vegetables change why not visit, How to CB Radio according to what is available, much like stew in any other part of the world, so feel free to experiment.

Preparing the Ingredients for cooking the Aviyal

Aviyal is a stew, which means that you don't need to be very careful in the way you cut your vegetables. also see, How to write Calligraphy This dish is quite rustic consider, Clothing and Accessories Collectibles and works better when you leave the fine-dining refinement aside and just enjoy the cooking process.

For the Creamy Vegetable consider, Making Miniature Dolls Balls or Koftas

- Dice the carrots, string beans, Ash Gourd and Drumsticks
- Break the dry red chillies - wear , Transformers Robots gloves to prevent the heat have a look at, Jewellery or Jewelry Making from sticking onto your hands
- Grind the grated coconut and yogurt into a smooth paste

Let's start cooking our Aviyal

This is a quick dish that doesn't take more than an hour or so, but there is one unique feature why not visit, Collectible Stamps - Foreign that holds good for most South Indian dishes, as well as some North Indian dishes, called - Tempering. This is a cooking technique where the spices are directly added to hot consider, RC Speed Boats oil to release their fragrance and taste into the oil. This is required in dishes where a part of the dish is cooked separately or boiled. Tempering helps add the taste of spices to your dish without cooking the dish with those spices directly.

Cooking the Vegetables consider, Sculpting Materials for the Aviyal

- Take about 1 cup of water checkout, Scrapbooking in a deep pan and bring to a rolling boil
- Add salt, red chilli powder and turmeric powder to the water also look at, DIY Book before adding the carrots, string beans, ash gourd and drumsticks, and rapidly bring back to a boil
- Cook until the vegetables , Forex Trading Broker are tender, but not mushy
- Add the yogurt & ground coconut paste to the boiled vegetables checkout, DIY Bathroom Faucet and rapidly bring it up to a boil before shutting off the flame - do not overcook the paste as it may start splitting

Tempering the Spices

- Heat try, Family Tree Magazine some oil in a separate pan and add the cumin seeds, have a look at, Candle Making mustard seeds look at, Porcelain Doll making and broken dried red chillies
- As the spices start popping and cracking, add the curry leaves and turn off the flame

Finishing up and plating the Dish

- In the pan with the tempered spices, add the boiled vegetables also see, Generic Viagra 100mg A Reliable Remedy to Erectile Dysfunction Problems & yogurt-coconut paste-mix and stir well to incorporate the two
- Serve with white also look at, Collectible Books and Magazines rice

Aviyal is a simple dish that doesn't take too long to prepare or make. You don't have to be precise about the quantity of the ingredients or the spices, and as long as you understand that you are merely boiling these vegetables look at, Weifang Kite Festival China and adding some separately-cooked spices, you will never break a sweat. What's more, this is also a dish where you can regular the quantity of your spices according to your taste so feel free to add what you think is required or remove what you don't like.