Chocolate Marshmallow Roll

Chocolate Marshmallow Roll Recipe

This is an unusual Swiss roll-type chocolate marshmallow roll. Both the cake and the topping are chocolate flavoured, while the frosting inside have a look at, Baking Soda the roll is made with marshmallows and vanilla flavouring.

Chocolate Marshmallow Roll Ingredients

5 large eggs
½ cup cake flour
? cup of sugar
3 tablespoons of butter, melted
¼ teaspoon salt
1 teaspoon vanilla

For the marshmallow cream frosting

¾ cup sugar
¼ cup milk
2 tablespoons hot look at, Schulze Electronics water
6 white why not visit, Oology - Collectible Birds Nest and Eggs marshmallows
½ teaspoon vanilla essence

For the chocolate topping

1 teaspoon melted butter
1 large square of melted Bournville chocolate

Method

You will need a large Swiss roll pan to bake this chocolate cake. It should be approximately 380 mm x 250 mm in size. Line the pan with waxed or greaseproof paper.

While you are mixing the ingredients, preheat your oven to 180 °C.

Start by combining the eggs and sugar together, beating until only just blended. Place checkout, RC Park Flyers this over hot water also look at, Small and Mini Robots and heat checkout, Quilting until the mixture is slightly hot consider, Star Wars Robots (only 60 °C). Remove from the heat have a look at, Most Trusted 24 Hour Plumbers in Melbourne and beat until the mixture forms a rather limp peak. Combine the salt and the flour - which should be sifted - and fold it gently into the egg mixture. Then fold in the melted butter, a tablespoon at a time. Blend the vanilla into the mixture. Pour into the pan and bake for between 15 and 20 minutes.

While the cake is baking, make the frosting.

To make the marshmallow cream frosting, put the milk and the sugar into a saucepan and bring it slowly to the boil. Keep an eye on it because you don't want it to boil over. Let it simmer for about five minutes. Then place also look at, Lotology - Collectible Lottery Tickets the marshmallows in a double-boiler with the hot water checkout, RC Thermal Gliders and vanilla. Stir until the mixture is smooth and then add the milk and sugar syrup gradually, stirring all the time. Beat until it cools.

After about 15 minutes, use a skewer to check whether the cake is cooked, and then turn it out quickly onto a clean sheet of waxed paper covered with a little sugar. Remove the waxed paper from what will now be the top of the cake. Spread with the marshmallow cream frosting and then roll the cake. Wrap it in a cloth (or tea towel) to cool.

While the cake is cooling, make the topping by mixing the melted butter together with the melted chocolate. Unwrap and coat consider, Schulze Electronics the topping onto your chocolate marshmallow roll.


<< Previous Chocolate Fudge Cake | Back to Chocolate Cakes | Next >> Chocolate Sandwich Cake


 

 

Featured Articles
RC Robotics Terms RC Robotics Terms
If you are thinking about getting into RC robotics than you will need to learn the different terms t

RC Fishing Boat RC Fishing Boat
An RC fishing boat is an interesting format of boats that are an innovative way of using technology

Collectors Display Cases Collectors Display Cases
Collectors display cases are very important to the collectors themselves as they hold a lot of value

Coin and Stamp Collectibles Coin and Stamp Collectibles
Coin and stamp collectibles are two of the most popular collectors items, with numerous collector cl

Gemstones Collectibles Gemstones Collectibles
Gemstone collectibles are a unique and different form of collectible items that can stand you apart


Popular search terms people have used to find this page are https://www.google.com (14.81%), chocolate marshmallow roll (11.11%), swiss roll made of marshmallow cream (7.41%), marshmallow swiss roll (3.70%), marshmallow business (3.70%), https://www.google.com/ (3.70%), chocolate and marshmallow swiss roll (3.70%), chocolate cake with marshmallow topping (3.70%), http://www.google.co.uk/url?sa=t&rct=j&q=&esrc=s&source=web&cd=11&ved=0CFkQFjAK&url=http:%2F%2Fwww (3.70%), choc marshmallow cakes (3.70%), marshmellow frosting for chocolate swiss roll (3.70%), choc coated marshmallow (3.70%), marshmallow roll (3.70%), ,chocolate melted marshmallow (3.70%), mss (3.70%), white chocolate coated marshmallow (3.70%), what do you use for the middle of the chocolate swiss roll marshmallow (3.70%), chocolate swiss roll with marshmallow (3.70%), swiss chocolate rollup with marshallow cream (3.70%), chocolate marshmallow swiss roll (3.70%), marshmellow roll (3.70%)